CEP with children

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Smart Snacks In School
USDA Dietary Guidelines
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Good nutrition and learning go hand in hand.

The Food Service Department is dedicated to providing students with quality, affordable school meals; supporting and training exceptional employees; maintaining a commitment to fiscal responsibility, and continuously improving the nutritional integrity of our program.

We strive to provide students with access to a wide assortment of foods that are both appealing and nutritious. Meals, foods and beverages sold or served at our schools are based on the USDA Dietary Guidelines.